This recipe is very easy and totally do able by hand!
Who doesn’t love cheesy bread rolls with lunch?
I had played around with this a lot adding cheese on top, jalapeños through the mix, sun-dried tomatoes through the mix also. Th options are kinda endless really!
So what your going to need is:
3 tsp active yeast
2 Tbsp castor sugar
2/3 cup – 160ml warm water
whisk these 3 ingredients together and set aside for 10 mins and let them dance together until they become frothy.
Next your going to place the following in a mixer bowl of your stand mixer or a regular mixing bowl and knead by hand.
2 1/2 cup white bread flour
1 tsp salt
30 g melted butter
1/2 cup milk
place the flour and salt in your bowl of choice still in the butter and the milk yeast mix mix to a stiff dough knead for about 10 mins.
These only have 1 prove so shape into buns or place into your loaf tin and leave to prove for up to 1 hr.
Then bake in a pre heated oven to 200’c for 12-15mins, depending on your oven.
This is the loaf I made with freshly chopped jalapeños through it and baked with cheese on top! Delicious!
any questions please get in touch
Happy bread baking.